Saturday, November 28, 2009

Apple Pancakes with the girls.

Recipe taken from Jamie Oliver

Ingredients:
• 1 egg
• 1 teacup regular self-raising flour
• 1 teacup milk
• Pinch of salt
• 1 pear, grated core and all
• A few knobs of butter
Natural yoghurt, to serve
• Runny honey, to serve

dessert recipes | serves 4

1. Put the flour, milk, egg and salt in a mixing bowl and whisk until smooth. Once combined, grate in the pear, core and all then stir it through with a spoon.

2. Put a large pan on a medium heat and add a knob of butter. Once that melts, add the batter, a spoonful at a time to the hot pan. You’ll need to cook them in batches, cooking them for a few minutes until golden on the bottom then flipping over and cooking for a few minutes more until they’re done.

3. When they are golden and fluffy serve them right away with a dollop of natural yoghurt and some runny honey drizzled all over the top.

Bisous xo

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