Keoke Coffee.

Recipe taken from My Recipes.

Time: 5 minutes. This cozy coffee drink makes a nice substitute for dessert after a big meal.

Yield: Serves 2

Ingredients

• 4 tablespoons each brandy, Kahlúa, and crème de cacao
• 3 cups freshly brewed hot coffee
• 4 tablespoons whipped cream (optional)

Preparation

Divide brandy, Kahlúa, and crème de cacao between two mugs. Add half of coffee to each. Top with whipped cream if you like.

Bisous xo